Cooking time

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Duck burgers plain

  • Cooking: 12 minutes
  • Portions : 4

Our duck burger is made from 100% duck meat. Tender, juicy and flavorful, it offers a delicious way to reinvent your classics!


Ingredients

Duck • Water • Fiber (oat fiber, potato fiber, psyllium husk fiber) • Salt

Please always check the package for the most current information.


Features and Benefits

  • 100% duck meat
  • Cook from frozen
  • Individually frozen in 4 x 113g
  • Meat always juicy and tasty
  • Unique taste of Peking duck to add character and novelty to your classics
  • Source of protein
  • The Local Duck!

Raised without the use of antibiotics

Raised without the use of added hormones like other ducks in Canada

BBQ cooking

Cook from frozen. Take the patties out of their plastic wrap. Cook on the BBQ or in a skillet on medium heat for about 5 to 7 minutes on each side or until an internal temperature of 74 °C (165 °F) is reached in the center.

Cooking time may vary depending on oven or grill.