{"version":"1.0","provider_name":"Canards du Lac Brome","provider_url":"https:\/\/canardsdulacbrome.com\/en\/","author_name":"Canards du Lac Brome","author_url":"https:\/\/canardsdulacbrome.com\/en\/author\/canardlacbrome\/","title":"Duck Duo with Exotic Spices - Canards du Lac Brome","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"40vTtetqJb\"><a href=\"https:\/\/canardsdulacbrome.com\/en\/recettes\/duck-duo-exotic-spices\/\">Duck Duo with Exotic Spices<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/canardsdulacbrome.com\/en\/recettes\/duck-duo-exotic-spices\/embed\/#?secret=40vTtetqJb\" width=\"600\" height=\"338\" title=\"&#8220;Duck Duo with Exotic Spices&#8221; &#8212; Canards du Lac Brome\" data-secret=\"40vTtetqJb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/canardsdulacbrome.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/canardsdulacbrome.com\/wp-content\/uploads\/2017\/09\/canards-du-lac-brome-recette-de-canard-epices-exotiques-R.jpg","thumbnail_width":1500,"thumbnail_height":1072,"description":"Duck Duo with Exotic Spices - Preheat the oven to 165\u00b0 C (325\u00b0 F). Thoroughly wash the duck and legs, then trim the excess skin and fat at each end. Dry as well as possible with paper towels, then place the duck in a large, shallow pan."}