Very versatile, our shredded duck confit meat allows multiple uses: pizza, salad, tacos, duck ragout, ravioli filling, duck poutine, amuses-bouches, sandwich, good substitute for pulled pork.
Duck, rendered duck fat, salt.
Allergens : None
Features and Benefits
Completely natural, made with duck meat, rendered duck fat and salt
No loss, boneless,
Fully cooked, ready to serve
Contains no additives
Very versatile, allows a multitude of uses: salad, parmentier, pizza, poutine, appetizer, sandwich, tacos, good substitute to pulled pork
Excellent source of vitamin A, source of iron,
Convenient 200g packaging
THE Canadian duck!
Raised without the use of antibiotics
Raised without the use of added hormones like other ducks in Canada
Remove the packaging. Brown the meat in a frying pan over medium heat, without adding any fat, for 3 to 4 minutes until the meat is hot. Serve.
In boiling water
Do not open the bag. Place the bag in boiling water for 8 minutes. Remove the package from the water and open with scissors (be careful, it’s hot!). The meat may be browned briefly in a frying pan before serving.
Pierce the packaging and place on a microwave-safe dish. Cook at maximum power for 1 minute to 1 minute 30 seconds, or until the meat is hot. The meat may be browned briefly in a frying pan before serving.