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BBQ Memphis duck wings

  • Cooking: 25 minutes
ailes de canard BBQ Memphis

26Savor the delicacy of the meat in our duck wings, coated with our irresistible Memphis BBQ sauce. Bringing together the expertise of our team and the meticulous selection of our ingredients, this culinary experience will delight all enthusiasts of good cuisine!


Duck wings • Duck fat • BBQ sauce (water, sugars (sugar, fancy molasses), tomato paste, vinegar, salt, natural pork flavour (salt), modified corn starch, onion powder, garlic powder, hydrolysed soy and wheat protein, smoke flavour, spices) • Salt.

Contains : Wheat • Soy.

Please always check the package for the most current information.


Remove the bag of wings from the box and allow it to partially thaw by placing the sealed bag in cold water for about 20 minutes (until the wings separate from each other). Do not thaw completely.


For best results, prepare wing in oven. Cooking time may vary depending on oven or grill.

In addition to the delicious taste of duck, two drumettes provide 16% of the recommended daily intake of iron, making this food a good source of iron.

Look for this product in the frozen food section of your favourite grocery store.


Cooking: 25 minutes

  • Preheat oven to 400 °F (200 °C).
  • Place the wings on a baking sheet on the middle rack of oven. Do not cover.
  • Heat for 20 to 25 minutes, turning once halfway through cooking time or to obtain crispy skin. Heat for 20 minutes then broil for a few minutes.


Cooking: 6 minutes

  • Place 5 wings  on a microwaveable dish.
  • Heat on high for 4 to 5 minutes. Let stand 1 minute.


Cooking: 10 minutes

  • Preheat the gill.
  • Place the duck wings directly on the grill.
  • Cover and grill at medium for 5 minutes, turning often.
  • Grill at medium-low for 10 to 15 minutes, turning every minute.