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Duck legs # 1, bulk – 10 units – frozen

  • Cooking: 150 minutes
  • Portions : 10

Duck legs can be prepared in advance, making them the perfect solution for group meals. Serve them braised, simmered, roasted or as a confit. A guaranteed hit!

Check out our recipes section for a range of delicious recipes.

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Contains 10 duck legs.


Minimum Weight: 2.25 kg

Average Weight: 2.50 kg

$ 2.19 / 100 g for a product with an average weight of 2.50 kg


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