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Boneless duck breasts, bulk 1 kg – 4 units – frozen

  • Cooking: 12 minutes
  • Portions : 4

Short on time? Use duck breast, the ideal healthy protein, in your meals every week. Breasts can be pan-grilled, pan-seared and then finished in the oven, or barbecued on the grill. Best served still pink with a side of mixed vegetables or garden salad. It’s easier than you think!

Check out our cooking videos on the Products page and our recipes.

Contains 4 duck breasts.

Minimum Weight: 1.008 kg

Average Weight: 1.064 kg

$ 3.17 / 100 g for a product with an average weight of 1.064 kg

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