Cooking time

Duck for chinese fondue

fondu_au_canard

Here’s a great way to enjoy duck! Our fondue meat is 100% tender and juicy skinless duck breast. Be seduced by its unique flavor which will bring new character to your fondue.

Ingredient

Duck breast

Benefits and Features

  • THE Canadian Duck
  • Practical size (150g = 1 serving)
  • Natural product without preservatives
  • Made with Peking duck breast only
  • Unique flavour of Peking duck: tender and
  • tasty meat
  • Healthy meat: For 100g of meat: only 90 calories, only 1.5 g fat, 18 g of protein, good source of iron

The new freshness in frozen

The duck fondue meat is frozen immediately after cutting to retain its freshness.

Multiple uses

Perfect for wok cuisine or Asian hot pot. Truly mouthwatering in a panini or on pizza.

Recipe ideas

Suitable for any occasion, duck is a sure-fire hit for a quick meal, brunch or to create a sensation. And it’s always juicy!